Bakery Menu
*First come, first serve for all bakery items!*
As Kneaded Bakery specializes in naturally leavened sourdough loaves, classic French baguettes, and challah.
We also offer a range of noshes (Yiddish for "snacks"), which highlight a variety of doughs, both sweet and savory, from cultures around the world.
Our current seasonal menu will be available from Jan 7th to 16th.
Seasonal Sandwiches
Curried Chickpea Sandwich - $13.50
A vegan sandwich with a curried cauliflower salad, containing warm spices, hearty lentils, roasted cauliflower, shredded carrots, and spicy jalapeños. Served on our focaccia bread. Available at AKB only.
ABQ Sandwich - $14.00
A Southwestern inspired turkey sandwich with a smokey chipotle sauce, bright cilantro spread, and crunchy jicama slaw. Served on our demi-baguette. Available at AKB only.
Seasonal
Mushroom Potato Hand Pie - $8.00
A hearty, savory hand pie stuffed with a filling of earthy mushrooms and potato, and sweet yellow onions. Available Fri, Sat, Sun.
Mocha Bread Pudding - $6.00
We infuse milk with finely ground coffee beans, which we pour over the fluffy cubes of challah and brioche dough. For that rich, deep chocolate mocha flavor we mix in white and semi-sweet chocolate chips. Available at AKB only.
Lemon Blueberry Tile - $6.00
A croissant with a filling of tart lemon curd and sweet blueberry jam. Finished with a drizzle of vanilla icing.
Potato Chive Focaccia - $11.50
A layer of thinly sliced, tender potatoes is complimented by bright, oniony chives in this focaccia dough. Available everyday except Mondays.
Lemon Crinkle Cookie - $4.25
A chewy, lemony cookie full of lemon zest and juice. Finished with a dusting of powdered sugar.
Morning Glory Muffin - $4.00
A hearty, healthful muffin that doesn’t sacrifice on flavor or texture. Choc full of sweet but healthy apples, carrots, and raisins, walnuts, earthy sunflowers seeds, and shredded coconut for texture.
Loaves
Baguette - $4.75
Our French-style baguette (sweet, not sour) boasts a caramelized crust, soft insides, and just the right amount of chew.
Pain d’Epi - $5.50
Resembling an elegant wheat stalk, this version of our French-style baguette (sweet, not sour) is a crust lover’s delight.
Miche - $9.75
Bien cuit (“well baked”) and hearty, Miche is a rustic, tangy sourdough made from a mix of grains: whole wheat and rye.
Honey Rye Porridge - $10.75
A unique sourdough loaf that derives its unbelievably moist and custardy crumb from a special rye flake porridge made in-house.
Sesa Miche - $10.00
Sesame seeds add a savory depth to this already delightful whole wheat rye sourdough Miche.
Country Loaf - $9.50
Our classic half white flour, half whole wheat flour has a big, open crumb structure.
Spelt Walnut - $10.25
Equal parts nutty and nutritious, this sourdough loaf features locally grown walnuts and spelt, a protein-rich ancient grain.
Flax Sunflower - $10.00
Packed full of vitamin-rich flax and sunflower seeds, this sourdough loaf still retains a lovely light and open texture.
Challah - $10.75
This traditional Jewish egg bread is slightly sweet, light as a feather, and braided just like Bubbe taught us.
Plain Focaccia - $9.00
An Italian classic, this focaccia is a leavened bread finished with olive oil and flakey Maldon sea salt.
Dinner Rolls - $14.00
12 heavenly pull-apart rolls. They are soft, nutritious and delicious! Contains dairy and eggs. Also great for sliders, or small sandwiches.
Noshes
Blueberry Muffin - $3.75
Juicy, sweet blueberries are strewn throughout this muffin’s dough. Perfectly moist and soft with each bite. Adorned with a crunchy sugar topping.
Raspberry Almond Bostock - $6.00
A french toast-like treat made with AKB’s challah dough. We brush with simple syrup, and layer tart raspberry jam, nutty and rich almond cream, and a layer of toasty sliced almonds.
Blueberry Maple Walnut Bostock - $6.50
A french toast-like treat made with AKB’s challah dough. We brush with a simple syrup, and add layers of sweet blueberry jam, an earthy, nutty walnut cream, and finish with chopped walnuts for added texture.
Sticky Bun - $5.50
We swirl our soft, sweet brioche dough with a mixture of honey, brown sugar, and butter. Through baking, the honey develops a deeply caramelized flavor, covered in utterly sticky goodness.
Cardamom Twist - $5.25
We layer brioche dough with floral, crunchy, and nutty poppy seeds and a spiced filling of almond and cardamom. We then twist, stretch, and wrap the dough into a beautiful bun shape. To finish, the buns are bejeweled with pearl sugar.
Pretzel - $4.50
A chewy classic topped with salt.
Cream Currant Scone - $4.75
The star of this scone is the bolder, tangier cousin of raisins: currants! Flaky, buttery, and traditional. Enjoy with a cup of tea at As Kneaded Café.
Ginger Molasses Cookie - $3.50
This cookie features big chunks of candied ginger, and a delicate balance of cinnamon and ground ginger. A chewy, spiced delight.
Triple Chocolate Cookie - $4.00
Not one, not two, but three different types of chocolate in the form of dark chocolate chips, melted chocolate, and dark cocoa powder, make this indulgent cookie a fudgy, chocolatey explosion.
Compost Cookie - $3.50
Our “kitchen sink” cookie, abundant with texture and flavor from dried cranberries and blueberries, crunchy cornflakes, chewy oats, creamy chocolate, sticky sweet marshmallows, heath bar pieces, and shredded coconut.
Chocolate Chip Cookie (Vegan) - $4.50
All the classic chocolate chip cookie flavor you love made with high quality Valrhona chocolate. Rich and delicious. Completely vegan, but it's so good you may not even realize without us telling you!
Everything Challah Knot - $3.50
A fluffy, savory knot formed from our challah dough and topped with everything bagel seasoning.
Granola - $12.00
Our signature granola is a hearty blend of rolled oats, pumpkin seeds, coconut, almonds, brown sugar, and maple syrup. You’ll love scooping it up by the handful or scattering it over yogurt. Sold in a 1lb bag.
Almond Croissant - $6.25
Twice-baked croissant infused and decorated with almond frangipane and sliced almonds.
Butter Croissant - $5.25
Our classic croissant is a study in laminated layers of dough and high-fat New Zealand butter.
Cinnamon Sugar Monkey Bread - $5.75
Croissant dough scraps tossed in cinnamon sugar. When baked together, they form a crunchy, sweet pull-apart pastry.
Ham & Cheese Croissant - $6.25
Savory croissant with layers of bechamel sauce, gruyere cheese, and cured ham inside.
Pain Au Chocolat - $5.75
Croissant featuring high quality Valrhona chocolate pieces in the center.
Raisin Snail - $5.75
Vanilla pastry cream and raisins swirled up to form a delicious snail shape.
Coffee Essentials
Cold Brew - $5.00
16 oz. of our in-house made Cold Brew. Slow and cold extracted using the Big Trouble blend from Counter Culture Coffee.
Big Trouble - $16.00
One of Counter Culture Coffee’s best selling blends, Big Trouble is “easy to love” with its caramel and nutty taste notes. Big Trouble is a medium-dark roast of which the beans are sustainably sourced from producers “all over the globe”, while maintaining a consistent quality with every brew.
Baking Essentials
AKB Sourdough Starter or “Mother” - $5.00
A small piece of our own AKB sourdough starter to get your at-home baking projects started right!
Yeast (Active Dry) - $5.00
100 grams of active dry yeast.
Organic White Bread Flour - $9.75
White bread flour from Central Milling. In increments of a 5 lb bag each.
Organic Whole Wheat Flour - $10.25
Whole wheat flour from Central Milling. In increments of a 5 lb bag each.
Oval Banneton - $10.00
Oval French-style basket for holding and shaping your bread dough at home.
Round Banneton - $10.00
Round French-style basket for raising your dough at home.
Lady Larder
Sweet Serendipity Honey - $16.00
12 oz local honey
OMG Bar - $12.00
Crunchy, chewy, salty & sweet - this bar has it all. Honey roasted almonds and salted caramel drenched in organic, fair-trade dark chocolate.
Date Better: Peanut Butter Crunch - $7.00
Peanut Butter Crunch is a timeless classic that won't let you down.
Date Better: Hazelnut Praline - $7.00
Our secret indulgence. Each bite is a dance of flavors, reminiscent of cozy evenings by the fireplace or a serene walk through autumnal woods.
Silky Smooth All-Natural Peanut Butter- $9.25
One Tricky Pony's smooth peanut butter made from Argentine peanuts and Patagonian sea salt. 13 oz.
Cacao Hazelnut Spread - $14.00
Made by Cravers, with 80% Dry Roasted Hazelnuts, organic fair trade cacao beans, dates, and no added sugar. 12 oz
Blackberry Lavender Jam - $9.50
1 lb of jam from The Home Pantry, based in Cleveland, Ohio.
Strawberry Rose Jam - $10.00
1 lb of jam from The Home Pantry, based in Cleveland, Ohio. This jam won big at the 2023 Good Food Awards!
Toasted Sesame Halva - $12.00
8 oz of delicious sesame paste candy from Seed + Mill.
Vanilla Bean Marshmallows - $12.50
From Mojave Marshmallows! These Organic vanilla bean dotted marshmallows are handmade with organic ingredients.
Fat Gold Standard Extra Virgin Olive Oil - $32.00
Made from frantoio olives harvested in November 2024, it’s bold and robust, with notes of green almond and black pepper.
Fat Gold Blue Extra Virgin Olive Oil - $32.00
Made from arbequina and picual olives harvested in November 2024, it's fragrant and fruity, with notes of apple and chamomile.
Croissant Love Card - $5.50
The perfect sweet note for anyone whose love language is baked goods. Printed on 100% recycled paper and paired with a coordinating envelope.
Sourdough Bread Birthday Card - $5.50
Celebrate the baker in your life with the perfect birthday card for bread lovers. Printed on 100% recycled paper and paired with a coordinating envelope.
Béquet Gourmet Caramel Celtic Sea Salt - $6.00
A smooth and creamy gourmet caramel, made with all natural ingredients by Béquet.
Date Better: Cashew Lime Crisp - $7.00
Chewy Medjool dates are stuffed with the creamiest cashew butter speckled with crispy toasted quinoa.
