About As Kneaded Bakery

As Kneaded Bakery is a CSB, a Community Supported Bakery, owned and operated by Iliana Imberman Berkowitz. Inspired by the sourdough bread culture of California and the rich tradition of breads of her Jewish heritage, As Kneaded serves loaves that blend cultures and fill bellies. Iliana has spent years honing the craft of bread baking in bakeries and restaurant kitchens on both coasts. She seeks to provide her customers with breads of unparalleled taste, texture, and substance. She simply loves bread making and hopes you'll allow her to share her craft with you.

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AS KNEADED IN THE NEWS

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PALO ALTO WEEKLY

"Inspired by the miche at famous Paris bakery Poilâne, Berkowitz's is a deep brown-and-amber color, dotted with crevasses, air pockets and a sprinkling of white flour. It's chewy, dense and full of flavor."

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SAN MATEO DAILY JOURNAL

"Bread baker Iliana Berkowitz is kneading her way into the community and rising up in the artisan business world."

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SFGATE/SF CHRONICLE

"Instead of brown rice, Pokeatery uses bread from As Kneaded Bakery, which is then topped with a schmear of Hass avocados. From there, diners can build their own dream toast by choosing from a variety of toppings."

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EDIBLE SILICON VALLEY

"A good loaf of sourdough can change your world, according to Zavala, and those from As Kneaded Bakery will be the ones to do it."

 

MEET THE REST OF THE AS KNEADED TEAM

Interested in joining the AKB team? We're actively hiring a marketeer to handle set-up, sales, and breakdown at our weekend farmer's markets. Email us at info@askneadedbakery.com to apply.